Easter @ Rowley’s

Sunday 31^st March - Easter Sunday

We now have limited tables available for our Easter Sunday Lunch.

Sample Menu

Homemade Minestrone Soup
crusty bread
Eggs Benedictine
Rabbit Terrine
Max’s garden chutney
Pan Fried Haddock
served on a tomato salad topped with Welsh rarebit
Super Food Salad
spinach, funky leaves, feta cheese, pulses & seeds

…

Roast Topside of Naturally Reared Derbyshire Beef
roast potatoes, Yorkshire pudding, seasonal vegetables
Roasted Leg of Summer Born Derbyshire Lamb
mint sauce, gratin dauphinoise, mixed beans
Local Free Range Chicken Breast
roast vegetables, lemon & thyme sauce
Seafood Platter
lemon butter sauce
Falafel Cake
tempura vegetables, pesto hummus

…

American Vanilla Cheese Cake
Sticky Toffee Pudding
vanilla ice cream
Layered Shortbread, Fresh Berries & Lemon Curd
White & Dark Chocolate Slice
coffee sauce
English Cheese Selection

3 courses: £26

A £10 deposit per person is required at the time of booking. Please call 01246 583880 to book your table.

Monday 1st April - Bank Holiday Monday

We are usually closed on Mondays, although due to popular request Rowley’s will be serving food between 12pm-4pm on Bank Holiday Mondays.

Ring 01246 583880 for more details and to book a table.